Items where Author is "Ando, Mami"

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Ando, Mami and Eisaki, Naoki and Mok, Wen Jye and Hirahara, Yoshichika and Nohara, Aya and Kitao, Satoshi (2023) Effect of Various Seasonings on Protease Activity in Raw Soy Sauce. Journal of Food Research, 12 (2). pp. 51-61. ISSN 1927-0887

This list was generated on Sun Sep 8 01:20:44 2024 UTC.