Items where Author is "Kecha, Mouloud"

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Medouni-Haroune, Lamia and Zaidi, Farid and Roussos, Sevastianos and Desseaux, VĂ©ronique and Medouni-Adrar, Sonia and Kecha, Mouloud (2017) Solid State Fermentation Based Olive Pomace Using Streptomyces Strains: A Preliminary Study. Asian Journal of Biotechnology and Bioresource Technology, 2 (1). pp. 1-9. ISSN 24570125

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