Items where Author is "Oricha, K. A."
Group by: Item Type | No Grouping
Jump to: Book Section
Number of items: 1.
Book Section
Ojone, Aniama Salome and Oricha, K. A. and Frank, Owa Dele (2021) Planning for Food Security Using Roots and Tubers as Functional Foods in Nigeria: A Review. In: Emerging Challenges in Agriculture and Food Science Vol. 2. B P International, pp. 17-27. ISBN 978-93-5547-019-5