Food Toxicology: Theory, Practice and Resolve in Vietnam

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Food Toxicology: Theory, Practice and Resolve in Vietnam. In: Food Toxicology: Theory, Practice and Resolve in Vietnam. B P International, pp. 1-3. ISBN 978-93-5547-690-6

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Abstract

The purpose and contents of this book are: 1- Clarification of the theory of articulation of the theory of Food Toxicology; 2- The current status of “Food Toxicoloy” in Vietnam (including rural and urban areas), so that scientists, administrators and the public know their current “food toxicology” as well as some developing countries development like Vietnam, where is it, how to have a solution; and 3-Technical and non-technical solutions to reduce and avoid exposure to toxic substances (Chemical toxic), toxins (Bio toxin). Obviously: The road from "mouth to the cemetery" is getting shorter and shorter, never as short as now.

Item Type: Book Section
Subjects: Science Repository > Agricultural and Food Science
Depositing User: Managing Editor
Date Deposited: 11 Oct 2023 03:59
Last Modified: 11 Oct 2023 03:59
URI: http://research.manuscritpub.com/id/eprint/2993

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